




The last commercially working Windmill in Norfolk, Denver Mill is not only a centre for Craft Baking and Traditional cereal, milling and flour Technology & training, but also a unique example of how the old and the new country ways of life can be brought together to make a positive contribution in the modern world.
In the heart of North West Norfolk and on the edge of the Fens, Denver Windmill is one mile south of Downham Market where the A10 meets the A1122 and one mile north of the Denver Sluice where the river Ouse connects the inland waterways of England with the tidal waters of the Wash.
Denver Windmill
Sluice Road
Denver
Downham Market
Norfolk.
PE38 0EG
01366 384009
Open every day except Christmas day 10.00am to 5.00pm
Admission to Site: free Windmill : adults £2/£1:50, children £1, family of four £5.
Whilst the site is owned by the Norfolk Historic Buildings Trust, Denver Mill is an independent company which receives no grants or subsidies and survives only by the income of the project.

This site has now been evolving for well over a year -
is now totally out of date !
(Internet Explorer only)
At the Mill:
Flour production and Milling -
Denver Mill Teashop -
The Mill Store -
Produce and Gifts. Baking, tea and other hampers made to order, gift vouchers and
home-
The Mill Cottages -
Baking classes -
The Millers Barn -
Experience Holidays -
Schools, Groups and Parties -
And an awful lot more!



Good food, good drink, good service, good company.





The Blackstone Oil Engine
Denver Mill Bread
We bake Dressed, Wholemeal and Old Malty bread daily at the Mill and
Spelt is available most days. Barley & Honey, Sourdough Rye & Caraway and other ‘speciality’ loaves regularly made, all with Denver flour.
What’s happened in the last 200 years?
22,500 hits
since December 2010

Hot Meals at the Mill
We have introduced a whole new range of home cooked hot meals which are available all day Friday to Monday.
Hot meals are £6.95 each and at least two dishes (hotpots, casseroles, liver and bacon, chili etc) will be available each day.
2012 Baking course dates.
Click here to see the full list -
To book ring 01366 384009 or visit the Mill.
We have had a lovely Christmas and New Year season with many new as well as old faces. Very best wishes to one and all.
The Farmers Market on the 13th went off well -
This event was the culmination of a couple of months work we have been doing with
TwoFour and Alex Polizzi as part of a new BBC 2 documentary series. You will have
to wait until February to find out what went on but Alex was immensely helpful, amongst
other things helping us re-
Mill Store January Sale
Loads of old stock, end of lines and other bargains to be had -
Come and have a browse -



These few weeks after Christmas and the new year are always a bit quiet for all of
us. We are open as usual with hot meals and drinks -
We think that BBC2 is starting on Alex’s new series at the end of January so if we
are the sixth and last, Denver Mill will probably be shown at the beginning of March
-
The stocks and sails are now all off.
Norfolk was once the leading light for heritage in the country, now it is the laughing stock.
As a dedicated Council Officer put it to us: How could so much good have been allowed to be undone by so few, so quickly?